Published by Kevin Dehbozorgi
University of San Francisco graduate and SF Cooking School student that wishes to write about the world's bounty of different food and people. Often times we lose touch in one of the simplest pleasures we humans can have with one another. Eating, drinking, and laughing. Stop thinking about that meeting on Wednesday, or that test on Monday, forget about it temporarily. In the time being, eat good food, drink good wine, and laugh with one another.
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